A modern Indian restaurant located in the center of Snoqualmie Valley that serves great Indian street food, aromatic Indian curries, sizzling Tandoori items, and tasty Indo-Chinese cuisine. Enjoy a colorful culinary experience in a modern setting.
A journey through Indian flavors featuring chaats, street munchies, Indo-Chinese fusion, kabobs, rolls, curries, tandoori specialties, and breads
Schezwan Noodles (Veg or Chicken)
Fragrant noodles tossed with curry spices, vegetables or chicken, and herbs for a flavorful, satisfying meal
Dahi Bhalla Chaat
Soft lentil dumplings in creamy yogurt, tangy chutneys, crunchy sev, and spices for a flavorful burst
Sev Batata Poori
Crispy flat puris topped with mashed potatoes, tangy chutneys, and a mountain of sev
Dahi Aloo Tikki Chaat
Spicy, tangy street food from India with crispy potato patty, chutneys, spices and yogurt
Papdi Chaat
Crispy papdi wafers layered with potatoes, chutneys, yogurt, and savory toppings
Samosa Chaat
Crispy samosas topped with chutneys, yogurt, and spices in traditional chaat style
Paani Poori
Crispy hollow puris filled with spiced water, traditional Indian street food snack
House Special Naan
India Belly special twist on a traditional naan
Bullet Naan
A bold and flavorful twist on traditional naan, this oven-baked bread is infused with a spicy blend of chili and herbs
Rocket Naan
A unique twist on traditional naan, this fluffy, oven-baked bread is topped with a sprinkle of herbs and spices
Garlic Naan
Naan topped with minced garlic and cilantro
Butter Naan
Plain naan brushed with melted butter
Plain Naan
Soft leavened flatbread baked in tandoor
Tandoori Roti
Traditional whole wheat flatbread baked in tandoor
Koliwada Prawns
Succulent prawns marinated in a tangy and spicy mixture of yogurt, ginger-garlic paste, red chili powder, turmeric, and other traditional spices
Mumbai Masala / Mumbai Spiced Fish
Succulent fish fillets marinated in a vibrant blend of spices, tomatoes, and onions, then cooked to perfection
Malai Mutton (Goat) Curry
Succulent goat slow-cooked in a velvety, mild gravy enriched with fresh cream and aromatic whole spices
Railway Mutton (Goat) Curry
Traditional railway-style goat curry with robust spices
Lamb Goshtaba
Juicy lamb meatballs simmered in rich, creamy gravy, delicately spiced for authentic Kashmiri flavor
Shrimp Coconut Curry
Tender chicken simmered in creamy coconut and ripe mango, delicately spiced with aromatic masala
Chicken Vindaloo
Fiery Goan curry featuring tender chicken simmered in a sharp, vinegar-based sauce with potent red chilies
Mango Chicken Curry
Chicken cooked in a sweet and tangy mango-based curry sauce
Afghani Chicken
Tender chicken pieces cooked in a creamy, mildly spiced Afghan-inspired sauce
Egg Ghotala
Scrambled eggs cooked with spices, tomatoes, onions, and peppers in Indian style
Dhaba Style Matar Paneer
Rich Mughlai curry with nine vegetables, nuts, and fruits in a creamy, mildly spiced sauce
Paneer Do Pyaaza
Paneer cubes cooked with double the amount of onions in a rich gravy
Bhindi Masala
Crispy sautéed okra tossed with aromatic spices, tangy tomatoes, and onions for a flavorful Indian stir-fry
Navratan Korma
Rich Mughlai curry with nine vegetables, nuts, and fruits in a creamy, mildly spiced sauce
Mixed Vegetable Kohapuri
Spicy, vibrant Maharashtrian curry featuring mixed vegetables simmered in a bold, roasted coconut-chili Kolhapuri masala
Paneer Tikka Masala
Marinated Paneer cooked in a Tandoor over and tossed in a creamy tomato based curry
Palak Paneer
Paneer cubes (cottage cheese) cooked in a creamy spinach gravy
Malai Kofta Delight
Soft paneer and potato dumplings simmered in a rich, creamy tomato-cashew sauce with aromatic Indian spices
Moong Mohan Daal
Wholesome moong dal simmered with spices, offering a comforting, protein-rich dish with balanced flavors
Motimahal Daal Makhani
Black Lentil with Red Kidney Beans, cooked with butter, spices and cream
Daal Tadka
Yellow lentils tempered with aromatic spices, garlic, and ghee
Tandoori Platter
A delightful assortment of tandoori favorites, including marinated chicken, succulent seafood, and tender paneer, all grilled to precision in a traditional tandoor
ClayOven Roasted Pomphret
Whole silver pomfret marinated in yogurt and fiery spices, then char-grilled to smoky, tender perfection
Tandoori Broccoli
Broccoli florets marinated in yogurt spices, roasted in tandoor, smoky, charred, flavorful vegetarian appetizer
Tandoori Shrimp
Juicy shrimp marinated in spiced yogurt, roasted in tandoor, smoky, charred, aromatic, flavorful seafood delicacy
Chicken Malai Kebab
Creamy marinated chicken skewers grilled until tender, mildly spiced, juicy North Indian delicacy
Chicken Tangri/Drumsticks Delight
Succulent chicken drumsticks marinated in a blend of yogurt and spices, then grilled or roasted to perfection
Chicken Tikka/Spiced Chicken Skewers
Juicy pieces of chicken marinated in a blend of aromatic spices and herbs, then grilled to perfection
Paneer Tikka Shashlik
Marinated cubes of paneer grilled to perfection and served with bell peppers, onions, and tomatoes
Triple Fried Rice (Veg or Chicken)
Wok tossed rice and crispy noodles served with a spicy gravy, creating a crunchy, savory treat
Burnt Garlic Fried Rice (Veg or Chicken)
Rice stir fried with charred garlic, vegetables, sauces, aromatic, savory, smoky, Asian inspired comfort dish
Singapore Fried Rice (Veg or Chicken)
South Asian inspired rice stir fried with vegetables, spices, and sauces
Curry Stir Fried Rice (Veg or Chicken)
Fragrant fried rice tossed with curry spices, vegetables or chicken, and herbs for a flavorful, satisfying meal
Singapore Noodles (Veg or Chicken)
South Asian inspired noodles stir fried with vegetables, spices, and sauces
Hakka Noodles (Veg or Chicken)
Stir fried noodles tossed with vegetables, soy sauce, garlic, chili, Indo Chinese street favorite dish
Chilli Garlic Shrimp
Juicy shrimp stir-fried with chili, garlic, soy, and spices for a tangy, aromatic seafood delight
Swanky Chicken Lollipop
Crispy chicken drumettes shaped like lollipops, seasoned and fried
Chilli Baby Corn
Baby corn stir-fried with bell peppers and onions in spicy Indo-Chinese sauce
Cauliflower Manchurian
Crispy cauliflower florets in tangy Indo-Chinese Manchurian sauce
Holy Molly Paneer
Spicy Indo-Chinese paneer preparation with bold flavors
Holy Molly Chicken
Spicy Indo-Chinese chicken preparation with bold flavors
Chilli Paneer
Crispy paneer cubes tossed with bell peppers, onions, and spicy Indo-Chinese sauce
Tangra Chilli Chicken
Spicy Indo-Chinese style wok with tender chicken, bell peppers, onions, soy sauce, garlic, and chili heat
Hot N Sour Soup (Egg +$2; Chicken +$4)
Spicy Indo-Chinese style soup with vegetables, available with egg or chicken
Kolkatta Special Chicken Biryaani
Aromatic basmati rice layered with spiced chicken, Kolkata style biryani with potatoes
Lamb Kathi Roll
Spiced lamb wrapped in soft flatbread with vegetables and chutneys
Chicken Wrap
Grilled chicken wrapped in soft flatbread with fresh vegetables and sauces
Paneer Kathi Roll
Grilled paneer wrapped in soft flatbread with vegetables and chutneys
Lamb Galouti Kabob
Melt-in-your-mouth minced lamb patties, infused with exotic spices and raw papaya for ultimate smoky tenderness
Lamb Seekh Kabob
Minced lamb blended with aromatic spices, shaped on skewers and grilled
Chicken Seekh Kabob
Minced chicken blended with aromatic spices, shaped on skewers and grilled
Paneer Boondi Tikka
Marinated paneer cubes grilled with vegetables and spices
Hariyaali Kabob
Green herb and spice marinated kabob grilled to perfection
Samosa Plate (2 pcs)
Two crispy pastry triangles filled with spiced potatoes and peas
Vada Pav
Spicy potato fritter in soft bun, layered with chutneys, iconic Mumbai street food favorite snack
Basket Chaat / Tokri Chaat
Crispy potato basket filled with tangy chutneys, spiced chickpeas, yogurt, sev, and fresh garnishes